At the Weald Smokery we produce traditionally smoked foods created with passion, pride and care. We choose everything, from our raw ingredients to the oak we burn in our kilns, for the authentic flavour it imparts to our smoked fish, meats and cheeses.

Nutbourne is a single estate vineyard and winery in West Sussex, producing a range of award winning still and sparkling wines.

Plant based soaps gently scented with essential oils and garden herbs.

Organically produced, free-roaming meat from heritage breeds raised on the Knepp Estate, a 3500-acre rewilding project in Sussex.

An elegant olive oil with great depth that is especially delicious when drizzled over salad, pasta and grilled vegetables and also excellent for high-heat cooking techniques.

Sushi in the Sticks We love sushi. We love cuisine from all across Asia. So much so we’ve built our lives around it. We believe the food you eat is a big part of the quality of life you live. So, when you can’t get the food you love where you live it’s not just frustrating. It’s devastating. We’re here to change that.

Naturally fermented Lacto-Sauerkraut unpasteurised and teeming with friendly bacteria.

Award-winning condiments made in small batches deep in the heart of the Sussex countryside. A small, family-run team, The Condiment Company have developed their own-brand range of mayonnaises, sauces, table sauces, mustards and salad dressings. Everything is manufactured in small batches to ensure the freshest product available. They only ever use free-range eggs and source their ingredients as locally as possible.

Now the proud owners of Auntie Val’s.

Littlehampton based South Saxon Spirits distillery specialises in distinctive artisan spirits distilled in small batches.

Real Patisserie has been supplying award-winning pastries, tarts and cakes to businesses across Sussex for more than 25 years. 

Folkington’s Juices source specific fruit varieties and botanicals to create their premium range of drinks; a mix of traditional favourite flavours and some wonderful alternatives.

Founded by Thomas Griffiths, TG Fruits near Brighton have been supplying local shops and independents in Sussex with fresh fruit for more than 50 years. They are very much a family firm with a long-established network of local growers, the best British growers and direct foreign imports.

Award winning, delicious real dairy ice cream and fresh dairy products made on the farm in Sussex using the very best milk and cream from happy free range cows.

​Ringden Farm apple Juice, established in 1963 is a family run business offering an award-winning range of juices made from fruit grown, pressed and bottled in the heart of the Kent & The Sussex Weald. They have an extensive range of English apple and pear juices as well as some original blends of fruits, berries and flowers.

Clean burning and long lasting, these coconut and soy wax candles are carefully handmade in small batches at founder Heather’s West Sussex home and come in a range of high quality fragrances Our blend of natural wax is proven to produce candles which burn slower, cleaner and with a better fragrance throw than other waxes.

Handcrafted, fully scented, natural plant Wax melts, with a blend of Essential oils and Fragrance oils. Fruity ripe Damson with sweet Patchouli notes and Bergamot Essential Oil, topped with Herb de Provence; Rhubarb and Black Plum; Cranberry, Sweet Orange and Cinnamon, and Christmas Spice. Vegan friendly and totally cruelty free. How to use: Remove all packaging and place the wax melt in the well of your oil burner. Use with an unscented tea light. Over 70 hours burn time in each box of 1O.

Based in Fittleworth, West Sussex,  K and J Catering are a family run business with over 25 years of experience. Providing a first class, quality service, using locally sourced produce, K and J cater for every occasion. We’re pleased to carry a selection of their delicious ready meals.

Natural mineral water drawn from England’s beautiful South Downs Truly exceptional, sustainably packaged. Our 330ml and 500ml recycled plastic bottles are made from 100% recyclable material.

Burton Mill flour is milled in a traditional way using heritage machinery and only water power. It can only be bought in local shops including Fittleworth Stores.

Award winning marmalade from Lucy Deedes in Petworth.

Petworth baker SØDT makes traditional artisan breads and pastries alongside a range of their own original rye based recipes. SØDT use natural ingredients and slow fermentation for extra depth of flavour. All ingredients are sourced as locally as possible.

Multi-award winning tea & coffee, freshly roasted and blended from the family-run Edge Tea & Coffee Roastery. We stock a number of Edge Tea & Coffee’s excellent beans and blends including the “Fittleworth Stores” blend created especially for us and expertly brewed by our barista in the café.

Specialists in supplying quality cheeses from Great Britain and the continent. At The Cheese Man we are passionate about cheese and fine foods, and as a local family run company are proud to promote local cheeses. We are ever mindful of how important food miles and environmental issues are to our customers, and working closely with local cheese makers we have produced a guide to develop local awareness of quality cheeses from the surrounding areas.

Something Fishy in West Wittering supplies our fresh locally caught fish. Our inshore fishermen have been fishing for many years. They are never at sea for more than 12 hours, so the fish is less than a day old when landed. We are passionate about fishing and fish.

The team at Jengers Craft Bakery in Billingshurst supply us with a range of delicious goodies including cakes, buns and doughnuts.

The delicious Scotch Eggs, Sausage Rolls, Pies and Quiches served in our café are supplied by Nelly’s Farm in Plaistow.

Natural & Organic Skincare made by beekeepers in Horsham. Harness the power of beeswax, honey, and propolis within skincare that is both kind to your skin and the environment.

Silly Moo is an unusually civilised farmhouse cider, made on the farm by Rachel and Andrew. It is a marriage of East coast and West Country cider styles with fully fermented cider blended with more apple juice to balance it. 

Founded by Lesley Ward in 2013 the Horsham Gingerbread Bakehouse produces distinctively delicious gingerbreads and gluten-free biscuits. Baked in small batches at a family bakery near Chichester in West Sussex, all of the gingerbreads and biscuits are made with the finest natural and locally sourced ingredients.

At Hepworth & Co, just up the road in Pulborough, traditional craft beer is brewed according to environmentally sound principles. The ingredients, hops, barley, yeast and water are all natural and produce very fine beer.

Auntie Val’s Ability Centre in Storrington is a registered charity run by disabled people for disabled people. We’re pleased to carry their delicious jams, marmalades and chutneys.

Upperton grows a mixture of Chardonnay, Pinot Meunier and Pinot Noir.

Stopham Vineyard produces exciting white wines based on Pinot Gris, Pinot Blanc, Auxerrois and Bacchus grape varieties and fine sparkling wines using Chardonnay and Pinot Noir grapes.

Delicious natural honey from Tripp Hill in Lower Fittleworth.

Thakeham based artisan baker of delicious homemade shortbread, cakes and award-winning Absolute Fruitcake.

Beautiful country flowers grown at Bignor Park for weddings and events.